This knife is designed to cut in an appropriate way the soft cheese to be served or used in your recipes.
It has a very sharp thin blade to avoid the cheese sticks on the blade. The cutting of the soft cheese (taleggio, gorgonzola, crescenza, italic, caciotta, brie, and so on) requires a very sharp, rigid, light blade 14 to 20 cm. in length in order to obtain a clean and precise cut.
Techincal specifications:
Blade:
- material: Stainless steel A420
- thickness: mm. 2
- length: cm. 14 - 20
- surface finishing: satin
Handle:
- material: polypropylene (moplen)
- surface finishing: matt
Packaging: Standard (nylon bag)
LARGE SOFT CHEESE KNIFE
Art. 9033-14P
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Price for this option:
€ 1818
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